Our Christmas Eve Menu
Appetizers
9″ French Meat Pies
$16.00Cocktail Shrimp
$2.50 eachCodfish Cakes
$.75 eachDozen Portuguese Chicken Wings
$6.50Portuguese Soup
$Pint - $4.99 || Quart - $8.99 || Gallon - $16.99Tuna Pastels
$.75 each
Sides
Rice Platter
$25.00Roasted Potatoes
$25.00Roasted Vegetables
$25.00
Main
2 Dozen Chicarros
(smelts)
$20.00Baked Stuffed Fish
$*Market Price*Baked Stuffed Shrimp
$3.00 eachGrilled Chicken (Whole Cornish Hen)
Spicy or Mild
$$8.00
Platters
Bacalhau a Gomes de da
Small ( 4-6 servings ) Large ( 10 - 12 servings)
$Small - $45.00 || Large - $80.00Carne de Porco Alentjana
Small ( 4 - 6 servings) Large ( 10 - 12 servings)
$Small - 35.00 || Large - $75.00Shrimp served with rice
(Mozambique or Alinho)
$80.00